When to Plant Kohlrabi in Melbourne, Cool Temperate Guide

Sow now in Cool Temperate Soil 18.6°C, best 10–30°C

Soil temperature is modelled from Open-Meteo forecast (Melbourne), not a live sensor.

What this month normally looks like in Cool Temperate

In October the Cool Temperate zone normally runs 19°C by day and 8°C overnight, with about 67 mm of rain over 9 or 10 wet days. The coldest October night on record across the zone was -3.0°C, so a late frost is not out of the question. Averages 1991 to 2026, 28 postcodes, SILO.

Jump to section
  1. Planting calendar
  2. How to grow
  3. Local tips and varieties
  4. Pests and problems
  5. Harvesting
  6. Storing and preserving
  7. Other zones and related crops
  8. Common questions

Add to my garden

This Kohlrabi guide is written for the Cool Temperate zone, which takes in Melbourne, Hobart and Geelong. Somewhere else? Your postcode picks the right one.

Not your zone? Cairns Brisbane Sydney Canberra Alice Springs Perth

Also handy: will it frost this week? and what grows in shade.

Planting window
Aug to Apr
Days to harvest
55 days
Sun
Full sun to part shade
Water
Regular
Spacing
20 cm apart
Soil pH
6.5–7.5

Kohlrabi is technically not a root vegetable. The edible part is a swollen stem that forms above ground.

Kohlrabi

Photo: Wikimedia Commons

Planting Calendar for Cool Temperate

  • Jan S/T/D
  • Feb S/T/D
  • Mar S/T/D
  • Apr T
  • May -
  • Jun -
  • Jul -
  • Aug S
  • Sep S/T/D
  • Oct S/T/D
  • Nov S/T/D
  • Dec S/T/D

S = Seed Tray   T = Transplant   D = Direct Sow

Want a nudge when it is sowing time?

One email a week with what is worth planting in the Cool Temperate zone right now, Kohlrabi included, plus which veg has jumped in price at the supermarket. Free, and you can stop it in one click.

How to Grow Kohlrabi in Cool Temperate Australia

Soil
Rich, well-drained soil with plenty of organic matter. Prefers neutral to slightly alkaline soil. Dig in compost and well-rotted manure before planting. Add lime to acidic soils (critical for preventing clubroot).
Salt
Moderately sensitive. Copes with a little salt, but the harvest drops on salty bore water.
pH Range
6.5-7.5
Sunlight
Full sun (6+ hours). Tolerates light shade, especially in warmer zones where afternoon shade prevents bolting.
Spacing
20cm apart, 35cm between rows
Watering
Consistent, even moisture throughout growth. Water deeply 2-3 times per week. Inconsistent watering causes the stem bulb to become woody and split. Drip irrigation preferred.
Good companions
Nasturtium, Lettuce, Onion, Cucumber, Dill
Keep away from
Climbing Beans, Fennel, Strawberry, Tomato
Grow before it
Legumes (Beans - Dwarf, Peas, Broad Beans)
Grow after it
Fruiting crops (Tomato, Capsicum, Zucchini)

Give the bed 3 turns before brassicas go back in. The cabbage family is hungry for nitrogen and shares club root and other soil diseases.

Members see the exact salt threshold, how much harvest it loses as salt rises, and what to grow instead. See what members get

Cool Temperate Growing Tips for Kohlrabi

Recommended Varieties

  • White Vienna
  • Purple Vienna
  • Kolibri F1
  • Superschmelz (giant variety, up to 4kg)

Key Challenges

  • Slugs in wet weather
  • Caterpillars
  • Club root

Pro Tips

  • Melbourne's cool climate is ideal for kohlrabi
  • Superschmelz is a novelty giant variety that stays tender even at 4kg
  • Can be sown almost year-round except June-July

Pests and problems for Kohlrabi in Cool Temperate

Members see each pest score and pest risk alerts for your area. See what members get

Browse the full pest library →

Harvesting Kohlrabi

When ready: Stem bulb is 6-8cm diameter (tennis ball size) for standard varieties. Bulb should feel firm and smooth. Harvest promptly. Overgrown bulbs (>10cm for standard varieties) become woody and fibrous. Exception: Superschmelz stays tender up to 20cm.

How to harvest: Cut stem just below the bulb with a sharp knife, or pull the entire plant. Trim off leaves (save for cooking, they are edible). Trim the root.

Storing and preserving kohlrabi

How to keep it
  • Refrigerator Storage. Remove leaves (store separately). Place unwashed bulbs in a perforated plastic bag in the crisper drawer. Keeps well refrigerated. Keeps: 2-4 weeks refrigerated.
  • Freezing. Peel and dice into 2cm cubes. Blanch 2 minutes. Ice bath. Drain, tray freeze, then bag. Keeps: 12 months frozen.
  • Dehydrating. Peel and slice thinly (3mm). Blanch 1 minute. Spread on dehydrator trays. Dry at 55C for 6-10 hours until crisp. Keeps: 12 months in airtight container.
  • Lacto-Fermentation (Sauerkraut-Style). Peel and grate or shred kohlrabi. Toss with 2% salt by weight. Pack tightly into jar, pressing down until brine covers shreds. Add optional caraway seeds or chilli. Ferment at room temperature 5-7 days. Refrigerate. Keeps: 3-6 months refrigerated.
  • Pickling. Peel and cut into sticks or thin slices. Pack into sterilised jars with dill and mustard seeds. Pour over hot brine (1 cup vinegar, 1 cup water, 2 tbsp sugar, 1 tbsp salt). Seal and water bath 10 minutes. Keeps: 12 months sealed.

Members see the price history and price alerts for kohlrabi. See what members get

What members get

  • Soil and weather from your nearest station
  • An email when it's time to sow
  • Your own garden plan, including planning from a photo
  • Price history and price alerts
  • Pest risk alerts for your area
  • Full salt and canning detail

Join GardenBuddy.au

Common Questions About Kohlrabi

When do you plant kohlrabi in Australia?

It depends on your climate zone, not the calendar month alone. Planting months by zone:

Can you grow kohlrabi all year round in Melbourne?

No. In the Cool Temperate zone the planting months are Jan to Apr, Aug to Dec. Outside that window it either bolts, sulks or gets cut down by the weather.

When should I plant Kohlrabi in Melbourne?

August to April. Long growing season. Spring, summer, and autumn all work. Avoid mid-winter sowing (too cold for germination).

What soil temperature do Kohlrabi need?

Kohlrabi germinate best when soil temperature is between 10°C and 30°C.

How do I know when Kohlrabi are ready to harvest?

Stem bulb is 6-8cm diameter (tennis ball size) for standard varieties. Bulb should feel firm and smooth. Harvest promptly. Overgrown bulbs (>10cm for standard varieties) become woody and fibrous. Exception: Superschmelz stays tender up to 20cm.

What are the best Kohlrabi varieties for Melbourne?

Recommended varieties for the Cool Temperate zone include: White Vienna, Purple Vienna, Kolibri F1, Superschmelz (giant variety, up to 4kg).

What grows well with Kohlrabi?

Good companion plants for Kohlrabi include: Nasturtium, Lettuce, Onion, Cucumber, Dill.

Are kohlrabi salt tolerant?

Only a little. Kohlrabi are moderately sensitive to salt, so the harvest drops on salty bore water. Mix salty water with rainwater, and mulch the bed.

Which zone am I in?

Type your postcode into the box near the top of the page and it tells you, and links this crop in your own zone if it differs. Or look it up on the grow zone map. This page is the Cool Temperate zone, Melbourne is its reference city.