When to Plant Kale in Cairns, Tropical Guide

Out of season. Next window opens in March Soil 24.7°C, best 5–30°C

Soil temperature is modelled from Open-Meteo forecast (Cairns), not a live sensor.

What this month normally looks like in Tropical

In October the Tropical zone normally runs 34°C by day and 23°C overnight, with about 53 mm of rain over 5 or 6 wet days. Averages 1991 to 2026, 37 postcodes, SILO.

Jump to section
  1. Planting calendar
  2. How to grow
  3. Local tips and varieties
  4. Pests and problems
  5. Harvesting
  6. Storing and preserving
  7. Other zones and related crops
  8. Common questions

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This Kale guide is written for the Tropical zone, which takes in Cairns, Townsville and Darwin. Somewhere else? Your postcode picks the right one.

Not your zone? Brisbane Sydney Melbourne Canberra Alice Springs Perth

Also handy: will it frost this week? and what grows in shade.

Planting window
Mar to Aug
Days to harvest
55 days
Sun
Full sun to part shade
Water
Regular
Spacing
50 cm apart
Soil pH
5.5–6.8

Kale is the toughest and most productive leafy green brassica, available in curly, flat (Tuscan/cavolo nero), and red Russian forms.

Kale

Photo: Wikimedia Commons

Planting Calendar for Tropical

  • Jan -
  • Feb -
  • Mar S
  • Apr S/T
  • May S/T
  • Jun S/T
  • Jul S/T
  • Aug T
  • Sep -
  • Oct -
  • Nov -
  • Dec -

S = Seed Tray   T = Transplant   D = Direct Sow

Want a nudge when it is sowing time?

One email a week with what is worth planting in the Tropical zone right now, Kale included, plus which veg has jumped in price at the supermarket. Free, and you can stop it in one click.

How to Grow Kale in Tropical Australia

Soil
Rich, well-drained soil with plenty of compost and aged manure. Tolerates a wider range of soils than heading brassicas.
Salt
Moderately sensitive. Copes with a little salt, but the harvest drops on salty bore water.
pH Range
5.5-6.8
Sunlight
Full sun in cool climates. Part shade (afternoon) in subtropical and warmer zones.
Spacing
50cm apart, 60cm between rows
Watering
Deep watering 2-3 times per week. Consistent moisture produces tender leaves. Tolerates some drought but leaves toughen. Avoid overhead watering.
Good companions
Nasturtium (trap crop), Dwarf Beans, Onion, Cucumber, Dill
Keep away from
Strawberry, Tomato
Grow before it
Legumes (Beans - Dwarf, Peas, Broad Beans)
Grow after it
Fruiting crops (Tomato, Capsicum, Zucchini)

Give the bed 3 turns before brassicas go back in. The cabbage family is hungry for nitrogen and shares club root and other soil diseases.

Members see the exact salt threshold, how much harvest it loses as salt rises, and what to grow instead. See what members get

Tropical Growing Tips for Kale

Recommended Varieties

  • Red Russian (most heat tolerant)
  • Siberian Kale

Key Challenges

  • Heat stress causes tough, bitter leaves
  • Pest pressure extreme
  • Short productive life compared to cool climates

Pro Tips

  • Red Russian is your best bet for tropical kale. It tolerates heat better than curly or Tuscan types
  • Provide afternoon shade (30% shade cloth)
  • Harvest young, small leaves for best texture and flavour

Pests and problems for Kale in Tropical

Members see each pest score and pest risk alerts for your area. See what members get

Browse the full pest library →

Harvesting Kale

When ready: Leaves are large enough to eat (15-20cm long for baby kale, 30cm+ for mature leaves). Dark green with firm texture. Lower leaves harvested first.

How to harvest: Snap or cut lower/outer leaves at the stem. Leave the growing tip and upper leaves to continue producing. Never harvest more than 1/3 of the plant at once. Twist and pull downward for clean removal.

Storing and preserving kale

How to keep it
  • Blanching and Freezing. Wash, remove stems. Blanch leaves in boiling water for 2 minutes. Ice bath, drain, squeeze out excess water. Pack into freezer bags, removing air. Freeze flat for easy portioning. Keeps: 10-12 months.
  • Kale Chips (Dehydrating). Wash, dry thoroughly, remove stems. Tear into pieces. Toss with olive oil, salt, and nutritional yeast or spices. Dehydrate at 55C for 4-6 hours until crispy. Store in airtight container. Keeps: 2-4 weeks (they go soft if stored longer).
  • Kale Powder. Blanch leaves 1 minute, ice bath, dry on towels. Dehydrate at 52C for 6-10 hours until completely crispy. Blitz in blender to fine powder. Store in airtight jar. Add to smoothies, soups, baking. Keeps: 6-12 months in airtight container in dark.
  • Pesto. Blanch leaves briefly (1 minute), ice bath. Blend with garlic, nuts (pine nuts or cashews), parmesan, olive oil, salt. Pack into small jars or ice cube trays. Freeze. Keeps: 6 months frozen; 1 week refrigerated.

Canning safety. Low-acid vegetables like kale must be pressure canned, never water-bath canned.

Members see the full pressure-canning detail for kale (1 tested recipe). See what members get

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What members get

  • Soil and weather from your nearest station
  • An email when it's time to sow
  • Your own garden plan, including planning from a photo
  • Price history and price alerts
  • Pest risk alerts for your area
  • Full salt and canning detail

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Common Questions About Kale

When do you plant kale in Australia?

It depends on your climate zone, not the calendar month alone. Planting months by zone:

Can you grow kale all year round in Cairns?

No. In the Tropical zone the planting months are Mar to Aug. Outside that window it either bolts, sulks or gets cut down by the weather.

When should I plant Kale in Cairns?

Sow in trays from March to July (dry season) and plant out from April to August. A marginal crop for the tropics; Red Russian handles heat better than curly types.

What soil temperature do Kale need?

Kale germinate best when soil temperature is between 5°C and 30°C.

How do I know when Kale are ready to harvest?

Leaves are large enough to eat (15-20cm long for baby kale, 30cm+ for mature leaves). Dark green with firm texture. Lower leaves harvested first.

What are the best Kale varieties for Cairns?

Recommended varieties for the Tropical zone include: Red Russian (most heat tolerant), Siberian Kale.

What grows well with Kale?

Good companion plants for Kale include: Nasturtium, Dwarf Beans, Onion, Cucumber, Dill.

Are kale salt tolerant?

Only a little. Kale are moderately sensitive to salt, so the harvest drops on salty bore water. Mix salty water with rainwater, and mulch the bed.

Which zone am I in?

Type your postcode into the box near the top of the page and it tells you, and links this crop in your own zone if it differs. Or look it up on the grow zone map. This page is the Tropical zone, Cairns is its reference city.