When to Plant Amaranth in Brisbane, Subtropical Guide

Sow now in Subtropical Soil 21.5°C, best 18–35°C

That soil figure is read off our own weather station in South East Queensland at 21:55 yesterday, not a model.

What this month normally looks like in Subtropical

In October the Subtropical zone normally runs 27°C by day and 15°C overnight, with about 77 mm of rain over 7 wet days. The coldest October night on record across the zone was -0.2°C, so a late frost is not out of the question. Averages 1991 to 2026, 33 postcodes, SILO.

Jump to section
  1. Planting calendar
  2. How to grow
  3. Local tips and varieties
  4. Pests and problems
  5. Harvesting
  6. Storing and preserving
  7. Other zones and related crops
  8. Common questions

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This Amaranth guide is written for the Subtropical zone, which takes in Brisbane, the Gold Coast and the Sunshine Coast. Somewhere else? Your postcode picks the right one.

Not your zone? Cairns Sydney Melbourne Canberra Alice Springs Perth

Also handy: will it frost this week? and what grows in shade.

Planting window
Sep to Mar
Days to harvest
40 days
Sun
Full sun to part shade
Water
Low
Spacing
25 cm apart
Soil pH
6.0–7.5

Amaranth is a heat-loving leafy green and grain crop originating from Central America, now widely grown across tropical and subtropical Australia.

Amaranth

Photo: Wikimedia Commons

Planting Calendar for Subtropical

  • Jan S/T/D
  • Feb S/T/D
  • Mar T/D
  • Apr -
  • May -
  • Jun -
  • Jul -
  • Aug -
  • Sep S/D
  • Oct S/T/D
  • Nov S/T/D
  • Dec S/T/D

S = Seed Tray   T = Transplant   D = Direct Sow

Want a nudge when it is sowing time?

One email a week with what is worth planting in the Subtropical zone right now, Amaranth included, plus which veg has jumped in price at the supermarket. Free, and you can stop it in one click.

How to Grow Amaranth in Subtropical Australia

Soil
Well-drained, fertile loam enriched with compost. Tolerates a wide range of soils including sandy and clay, provided drainage is adequate.
Salt
Moderately sensitive. Copes with a little salt, but the harvest drops on salty bore water.
pH Range
6.0-7.5
Sunlight
Full sun (minimum 6-8 hours). Will tolerate light afternoon shade in extreme heat.
Spacing
25cm apart, 45cm between rows
Watering
Water deeply 2-3 times per week once established. Drought tolerant once mature but produces best leaf quality with consistent moisture. Avoid waterlogging. Drip irrigation preferred.
Good companions
Lettuce (amaranth provides shade), Onion, Tomato, Sweet Corn, Marigold
Keep away from
Fennel
Grow before it
Legumes (Beans - Dwarf, Peas, Broad Beans)
Grow after it
Fruiting crops (Tomato, Capsicum, Zucchini)

Give the bed 3 turns before leafy greens go back in. Leaf crops want the nitrogen the legumes left behind.

Members see the exact salt threshold, how much harvest it loses as salt rises, and what to grow instead. See what members get

Subtropical Growing Tips for Amaranth

Recommended Varieties

  • Edible Red
  • Golden Giant (grain)
  • Red Leaf
  • Joseph's Coat

Key Challenges

  • Flea beetles in warm weather
  • Bolting to seed in late summer heat (harvest young)
  • Drought stress in dry springs

Pro Tips

  • Ideal summer substitute for cool-season greens in SEQ
  • Sow successionally every 3 weeks for continuous baby leaf harvest
  • Mulch heavily to retain soil moisture through dry springs

Pests and problems for Amaranth in Subtropical

Members see each pest score and pest risk alerts for your area. See what members get

Organic prevention (Aphids): Avoid excessive nitrogen fertiliser. Encourage beneficial insects with flowering companion plants. Check new seedlings before planting.

Browse the full pest library →

Harvesting Amaranth

When ready: Leaf amaranth: harvest when leaves are 10-15cm long for baby greens, or let plants reach 30-40cm for full-size leaves. Grain amaranth: harvest when seed heads droop and seeds fall easily when rubbed.

How to harvest: Cut-and-come-again: cut leaves or tops 10cm above ground level and plants will reshoot. For grain: cut entire seed heads, dry in paper bags, thresh by rubbing between hands.

Storing and preserving amaranth

How to keep it
  • Blanching and Freezing. Wash leaves thoroughly. Blanch in boiling water for 2 minutes. Plunge into ice bath. Squeeze out excess water. Pack into freezer bags, removing air. Freeze flat for easy portioning. Keeps: 8-12 months.
  • Dehydrating. Wash and pat dry leaves. Remove thick stems. Spread in single layer on dehydrator trays. Dry at 52C for 4-8 hours until crispy. Crumble into powder or store whole. Use as nutritious addition to soups, smoothies, and stews. Keeps: 6-12 months in airtight container.
  • Stir-fry and Freeze. Quickly stir-fry leaves with garlic and sesame oil (2-3 minutes). Cool completely. Portion into containers. Freeze for quick meal additions. Keeps: 3-6 months.

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What members get

  • Soil and weather from your nearest station
  • An email when it's time to sow
  • Your own garden plan, including planning from a photo
  • Price history and price alerts
  • Pest risk alerts for your area
  • Full salt and canning detail

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Common Questions About Amaranth

When do you plant amaranth in Australia?

It depends on your climate zone, not the calendar month alone. Planting months by zone:

Can you grow amaranth all year round in Brisbane?

No. In the Subtropical zone the planting months are Jan to Mar, Sep to Dec. Outside that window it either bolts, sulks or gets cut down by the weather.

When should I plant Amaranth in Brisbane?

A warm-season leafy crop for spring and summer. Soil is too cool for good germination from May to August.

What soil temperature do Amaranth need?

Amaranth germinate best when soil temperature is between 18°C and 35°C.

How do I know when Amaranth are ready to harvest?

Leaf amaranth: harvest when leaves are 10-15cm long for baby greens, or let plants reach 30-40cm for full-size leaves. Grain amaranth: harvest when seed heads droop and seeds fall easily when rubbed.

What are the best Amaranth varieties for Brisbane?

Recommended varieties for the Subtropical zone include: Edible Red, Golden Giant (grain), Red Leaf, Joseph's Coat.

What grows well with Amaranth?

Good companion plants for Amaranth include: Lettuce, Onion, Tomato, Sweet Corn, Marigold.

Are amaranth salt tolerant?

Only a little. Amaranth are moderately sensitive to salt, so the harvest drops on salty bore water. Mix salty water with rainwater, and mulch the bed.

Which zone am I in?

Type your postcode into the box near the top of the page and it tells you, and links this crop in your own zone if it differs. Or look it up on the grow zone map. This page is the Subtropical zone, Brisbane is its reference city.