When to Plant Mango in Perth — Mediterranean Guide
Photo: Wikimedia Commons
The king of tropical fruits. Large evergreen tree that is strictly tropical to subtropical in Australia. Needs dry winters for flowering and fruit set - wet conditions during flowering cause anthracnose and poor pollination. Grafted trees fruit in 3-5 years; seedlings take 6-10+ years and may not produce quality fruit. Polyembryonic varieties (Kensington Pride, R2E2, Nam Doc Mai) produce true-to-type seedlings, but grafted trees on vigorous rootstock are still preferred for earlier and more reliable production.
How to Grow Mango in Mediterranean Australia
When to Plant
Only in Perth's warmest inner suburbs. Adelaide too cold.
- Soil
- Deep, well-drained soil. Tolerates poor soils but performs best in fertile loam. Cannot tolerate waterlogging.
- pH Range
- 5.5-7.0
- Sunlight
- Full sun, maximum heat. Warm north-facing position essential in southern limit of range.
Companion plants: Tropical ground covers, Sweet potato
Avoid planting near: Buildings (large root system), Other mangoes too close (fungal spread)
Mediterranean Growing Tips for Mango
Recommended Varieties
- Kensington Pride (Perth only, warmest spots)
Key Challenges
- Marginal climate
- Cool flowering period
Pro Tips
- Perth inner-city heat islands may support mango production.
- Adelaide: no.
- This is a gamble, not a reliable fruit tree for this zone.
Harvesting Mango
When ready: Skin colour changes (variety-specific: KP turns yellow-orange with red blush, R2E2 turns red-yellow). Stem end becomes slightly rounded. Aroma develops. Fruit gives slightly when gently squeezed. Can harvest at 'hard ripe' (full colour but firm) and ripen at room temperature.
How to harvest: Cut stem with secateurs leaving 2-3cm stub (sap squirts and burns skin). Place stem-down on newspaper for 24 hours to drain sap. WEAR GLOVES - mango sap causes dermatitis.
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