When to Plant Hyssop in Perth, Mediterranean Guide

Sow now in Mediterranean Soil 15.6°C, best 18–22°C. Still too cold.

Soil temperature is modelled from Open-Meteo forecast (Perth), not a live sensor.

What this month normally looks like in Mediterranean

In October the Mediterranean zone normally runs 22°C by day and 10°C overnight, with about 38 mm of rain over 6 or 7 wet days. The coldest October night on record across the zone was -0.2°C, so a late frost is not out of the question. Averages 1991 to 2026, 19 postcodes, SILO.

Jump to section
  1. Planting calendar
  2. How to grow
  3. Local tips and varieties
  4. Pests and problems
  5. Harvesting
  6. Other zones and related crops
  7. Common questions

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This Hyssop guide is written for the Mediterranean zone, which takes in Perth, Adelaide and Bunbury. Somewhere else? Your postcode picks the right one.

Not your zone? Cairns Brisbane Sydney Melbourne Canberra Alice Springs

Also handy: will it frost this week? and what grows in shade.

Planting window
Mar to Apr, Aug to Nov
Days to harvest
about 13 weeks
Sun
Full sun to part shade
Water
Regular
Soil pH
6.5–8.0

Hyssop is a bushy, semi-evergreen perennial herb about 50cm tall with aromatic leaves and blue-purple flower spikes that attract bees. It needs full sun and sharp drainage, and it tolerates drought once established.

Hyssop

Photo: Wikimedia Commons

Planting Calendar for Mediterranean

  • Jan -
  • Feb -
  • Mar S/D
  • Apr T
  • May -
  • Jun -
  • Jul -
  • Aug S
  • Sep S/T/D
  • Oct S/T/D
  • Nov T/D
  • Dec -

S = Seed Tray   T = Transplant   D = Direct Sow

Want a nudge when it is sowing time?

One email a week with what is worth planting in the Mediterranean zone right now, Hyssop included, plus which veg has jumped in price at the supermarket. Free, and you can stop it in one click.

How to Grow Hyssop in Mediterranean Australia

Soil
Light, sandy, well-draining dry or chalky soil
Salt
Moderately sensitive. Copes with a little salt, but the harvest drops on salty bore water.
pH Range
6.5-8.0
Sunlight
Full sun to partial shade, at least 6 hours of direct sun a day
Spacing
40-45cm apart, 40cm between rows
Watering
Water regularly until plants are established. Once settled it copes with heat and dry spells.
Good companions
Lettuce, Carrot, Cabbage, Broccoli, Grape
Keep away from
Daikon (Listed by Gardenate as a plant to keep away from daikon.), Radish

Members see the exact salt threshold, how much harvest it loses as salt rises, and what to grow instead. See what members get

Mediterranean Growing Tips for Hyssop

Recommended Varieties

  • Pink Jufa (Pink-flowered hyssop): Germinates in 10 to 15 days, harvest 90 to 120 days from sowing
  • Blue Jufa (Blue-flowered hyssop): Sold by ABSeeds as a blue-flowered cultivar

Key Challenges

  • Powdery Mildew: Weakens leaves and reduces the crop
  • Crown and root rot: Plants collapse, usually in wet soil
  • Common Garden Snail: Introduced snail with a tan spiral shell
  • Slugs: Soft-bodied shell-less molluscs that feed at night on seedlings and leafy vegetables

Pro Tips

  • Light feeder; apply a light compost top-dressing or organic fertiliser in early spring
  • Apply a light organic or gravel mulch around the base to keep root crowns dry and suppress weeds
  • Cut back woody stems by half in late autumn or early spring to maintain compact bushy growth and encourage fresh shoots

Pests and problems for Hyssop in Mediterranean

Members see each pest score and pest risk alerts for your area. See what members get

Browse the full pest library →

Harvesting Hyssop

When ready: Harvest young leaves and stem tips when plants reach 20 cm tall, or flowering spikes just as buds begin to open in mid-summer

How to harvest: Snip upper stem shoots using sharp scissors or secateurs

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What members get

  • Soil and weather from your nearest station
  • An email when it's time to sow
  • Your own garden plan, including planning from a photo
  • Price history and price alerts
  • Pest risk alerts for your area
  • Full salt and canning detail

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Common Questions About Hyssop

When do you plant hyssop in Australia?

It depends on your climate zone, not the calendar month alone. Planting months by zone:

Can you grow hyssop all year round in Perth?

No. In the Mediterranean zone the planting months are Mar to Apr, Aug to Nov. Outside that window it either bolts, sulks or gets cut down by the weather.

When should I plant Hyssop in Perth?

Sow direct in autumn or early spring into well-drained, lean soil; water sparingly once established.

What soil temperature do Hyssop need?

Hyssop germinate best when soil temperature is between 18°C and 22°C.

How do I know when Hyssop are ready to harvest?

Harvest young leaves and stem tips when plants reach 20 cm tall, or flowering spikes just as buds begin to open in mid-summer

What are the best Hyssop varieties for Perth?

Recommended varieties for the Mediterranean zone include: Pink Jufa (Pink-flowered hyssop): Germinates in 10 to 15 days, harvest 90 to 120 days from sowing, Blue Jufa (Blue-flowered hyssop): Sold by ABSeeds as a blue-flowered cultivar.

What grows well with Hyssop?

Good companion plants for Hyssop include: Lettuce, Carrot, Cabbage, Broccoli, Grape.

Are hyssop salt tolerant?

Only a little. Hyssop are moderately sensitive to salt, so the harvest drops on salty bore water. Mix salty water with rainwater, and mulch the bed.

Which zone am I in?

Type your postcode into the box near the top of the page and it tells you, and links this crop in your own zone if it differs. Or look it up on the grow zone map. This page is the Mediterranean zone, Perth is its reference city.